Saturday, April 17, 2010
Laundry Room Lamp
Thursday, April 15, 2010
Laid Up
My hubby has been so very good about watering my seedlings and plants so they don't die. But I would like to do it myself, ya know? You see, after many seasons of unsuccessful gardening and plant tending and several proclamations of "Forget this, I don't know why I even bother. I just must not have what it takes to be a successful gardener. I'm done! No more wasting my time!", my resolution for this years gardening is to actually water my seeds, seedlings and plants daily. ( {duh} I know...I know...I have never claimed to be the sharpest tool in the garden shed.) Because I had an epiphany one day~this Texas heat can be a killer, and although it's very humid in these parts, it's just so dang HOT too. So maybe, just maybe, it's not that I don't have "what it takes" to be a gardener...maybe I just need to take a few minutes each day to make sure my plants have what they need...food and water. (All you master gardeners out there, please don't stone me...I'm learning! really, I am) I think, if I will be truly honest with myself, it's because I'm a wilting flower myself...I just can't take the heat so I stay out of the kitch...uh, garden. BUT, if I am to have the luscious garden~plump tomatoes, spicy peppers, fragrant herbs and dreamy flowers that I covet, well then, I have to make a plan that works for me AND my plant babies.
So, back to my resolution. I have decided to give it one more try. I will experiment this season and see if watering was the missing key all along. And if I fail once again? Well, I'm purty sure I'll do it all over again next year... 'cause I'm a die-hard like that.
Oh, hoonnney(she calls sweetly)...would you mind watering the plants...again? (-=
(I proooommmise I'll do it, just as soon as I get back on my feet again...)
(I would love any tips and suggestions from you ladies, especially the Texas ladies who deal with the same environmental conditions, on the flowers and veggies that do best in your gardens. And again...PLEASE be kind~I need encouragement. Thanks!)
Wednesday, April 14, 2010
It Bloomed!
Tuesday, April 13, 2010
Laundry Day
Sunday, April 11, 2010
My Week In Review
Sunday, April 4, 2010
Tuesday, March 30, 2010
Moist Devil's Food Cake
I found some sour cream on sale for half price last week, bought some cake mixes that were on sale at an unheard of price, and had a smidgen of frosting in a can leftover. What to do? What to do?
Well, I just pulled some buttermilk out of the freezer, (I pour it into ice cube trays before it expires and freeze it. The consistency isn't the same when it thaws but for baking, it does the job and I don't notice any adverse effects.) let it thaw & when I had enough to equal the amount of liquid called for on the cake mix box, I went to work. This is what I came up with...
1 box of devil's food cake mix
1 cup of sour cream
buttermilk to replace the water/liquid called for on the cake mix box
1-2 tsp. vanilla extract
canned frosting; a little will do...maybe 1/4 - 1/3 cup???
Preheat your oven to the temperature called for on the cake mix box and prepare the pan according to the directions as well. Mix the cake batter according to the instructions on the cake mix box, substituting an equal amount of buttermilk for the liquid called for on the box. Add vanilla extract and sour cream. Bake and cool the cake according to the instructions given on the box.
Melt a little of the canned frosting either for a few seconds in the microwave or just until runny in a saucepan (we had funfetti ;) ). Drizzle the icing over the cake and enjoy!!!