endeavor:
authentic•oldfashionedvalues•lowtech•slowliving
~livingsimply~
While I was busy fanning myself and tending to my mosquito bites, I did jot down a few notes of the things I managed to accomplish this past week. Let's take a peek, shall we?~~~
What I'm cooking, baking and eating ~
Tomato and basil chicken sausage served over garlic cauliflower mash, enchilada casserole (Since I was making this in a 9"x13" pan-I don't have the size pan called for in the recipe-I used 12 corn tortillas rather than 8. I substituted pork from this recipe that I made in the past, portioned out and froze for future meals. The black beans were big batch cooked in the past as well, divided up into 1 1/2 cup portions and frozen. I substituted green enchilada sauce for the red, as that's what I had on hand. I also added about a half of a cup of salsa verde that I had in the freezer to help stretch the saucy part to accommodate the extra corn tortillas and larger pan. I also used more cheese on top than one cup-maybe 1-1 1/2 cup more), a little garlic powder and a bit of salt.😋), "power food meal", devil's food bundt cake, chocolatey chip yellow snack cake (using up cake mixes I bought at a great price several months ago)
Homekeeping ~
This weeks focus was the master bedroom and closet. I straightened up my shoes and organized a few things on the closet shelves.
What I'm watching/reading~
After reading this article I decided, after getting away from reading fiction in recent years, to revisit a long lost favorite author of mine and tackle some of her books that have been gathering dust on my bookshelves. I used to devour Ms. Steel's books back in the day. Now, I don't know if they qualify for the fiction Dr. Restack meant but hey, baby steps😉.Ghost Diving USA I love that they are upcycling the lost nets into other items while helping to clean up the ocean floor!
Arctic Daughter: A Lifetime of Wildernessand
Rewilding Kernwood, both on Prime Video. The two documentaries were a fun mental escape-sentimental, real and raw from the perspective of Jean Aspen and her husband, Tom Irons.Garden ~
Haha! Do you ever feel the way Miss Sourpuss does when those never-ending bumper crops keep coming through the door while you feverishly work to put it all up? I know I shouldn't get frustrated and overwhelmed at the work the blessing of the bounty creates, but I do sometimes if I am to be perfectly honest 🙄. Thankful? Most definitely. But I am after all, only human.
I harvested a few spinach leaves from a volunteer spinach plant and some basil that I used to make some basil ice cubes that will be easy to throw into our favorite Italian dishes.
Create~
After spending all of last week working on trying my hand at my own watercolor rendition of Monet's Water Lilies on a small scale in my traveler's notebook, I thought this was an appropriate quote to salve the frustration that can come with trying to learn something new...
"When I'm working in the barn or house I often think of all the errors I've made in my life. But then I quickly put that behind me and think of water lilies. They will always eradicate unpleasant thoughts. Or goslings are equally comforting in their own way."
~Tasha Tudor
Thinking of water lilies and trying to paint them are two totally different things, lol!
Well, that about wraps it up for this week. Thanks for stopping by! ~TJ
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