Today's smoothie contained beet, which I'm not normally a fan of. But mixed in with other sweet things I do like, I couldn't detect the normally dirt like taste that I associate with eating the red bulbous roots. The results were actually quite good and I will be eating...ahem, drinking my beets more often.
Ingredients: 1/3 of a large beet + the green & red tops, kale, frozen banana, frozen pear (from our tree in the backyard that I froze a couple of years ago), frozen figs (again from the tree in our back yard, frozen two summers ago-I LOVE my Food Saver!) and wulong (oolong) tea.
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